Examination of some physiological and biochemical changes based on ripening in fruits of different types of apricots

Zehra Tugba Abac; Bayram Murat Asma

doi:10.5897/AJAR12.2180

African Journal of
Agricultural Research

Abbreviation: Afr. J. Agric. Res.
Language: English
ISSN: 1991-637X
DOI: 10.5897/AJAR
Start Year: 2006
Published Articles: 6853

Full Length Research Paper

Examination of some physiological and biochemical changes based on ripening in fruits of different types of apricots

Zehra Tugba AbacÄ±1* and Bayram Murat Asma2

1Department of Food Engineering, Faculty of Engineering, Ardahan University, 75000 Ardahan-Turkey. 2Department of Biology, Faculty of Science and Literature, Inonu University, 44069 Malatya-Turkey.
Email: [email protected]

Article Number - 2ECCAF634684
Vol.8(21), pp. 2582-2586 , June 2013
https://doi.org/10.5897/AJAR12.2180

Accepted: 23 May 2013
Published: 06 June 2013

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