African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6901

Table of Content: August 2024; 20(8)

August 2024

Assessing rice farmers' production constraints and variety preferences in areas affected by salinity

Rice (Oryza sativa L.) is a strategic and priority commodity for food security in Tanzania. The objective of this study was to assess farmers' rice production problems and the preferred traits for improvement in areas affected by salinity in the country. The study was conducted in rice-producing areas of Kilosa, Iringa, and Moshi districts. Farmers were interviewed using structured questionnaires and other...

Author(s): Nafeti Titus Mheni, Kefrine Lutambi, Newton Kilasi and Susan Nchimbi Msolla  

August 2024

Short-term effect of the distance between the point of application of phosphate fertilizers (CBKCa and TSP) and the crown of the plant on the evolution of the fractions and the phosphorus balance of a Lixisol

The different fractions of phosphorus available in the short term were studied by the fractionation method. Soil samples (0-20 cm) were taken during 2021 and 2022 campaigns after the harvests in a test set up on the factorial design with four repetitions. The P sources (Calcined Burkina Phosphate enriched with calcium (CBKCa) and Triple Super Phosphate (TSP)) were applied to the main plots, and the subplots had three...

Author(s): Iliassou Nignan, Jean Ouedraogo, Satoshi Nakamura, Kalifa Coulibaly and Idriss Serme  

August 2024

Effects of Tithonia diversifolia on species composition of other weeds

Alien species, such as Tithonia diversifolia, if introduced to areas outside of their natural distribution range, subsequently become invasive, and threatens biodiversity and agricultural productivity. A field survey to determine the potential allelopathic effects of T. diversfiolia on species composition was conducted in Goromonzi, Zimbabwe using two different sizes quadrats. The quadrats were randomly placed at...

Author(s): Musabayana Zivanayi, Mandumbu Ronald and Mapope Nyamande

August 2024

Local knowledge and morphological variations in local landraces Mangifera indica L. in Northern Benin (West Africa)

Local landraces of mango (Mangifera indica L.) occupy an important position in household consumption in Sub-Saharan Africa. This study assessed the local knowledge of M. indica landraces, the variation in their morphological traits, and the influence of environmental variables on the variability of morphotypes in Northern Benin. Two hundred and three households were interviewed using a semi-structured questionnaire...

Author(s): Michée Dowo Adjacou, Thierry Dèhouégnon Houehanou, Gérard Nounagnon Gouwakinnou, Kathleen Prinz, Taffa Moussa, Abdul-Raouf Mama, Frank Hellwig and Armand Kuyema Natta  

August 2024

Identification and phylogenetic relationship of fungal species associated with cassava leaves (Manihot esculenta Crantz.) in Bamenda, (Northwest Region) Cameroon.

Cassava (Manihot esculenta Crantz.) is one of the major foods in Cameroon. This study aims to identify fungi species from Cassava leaves and determine its phylogenetic relationship. Random sampling was used to collect symptomatic leaves in 20 cassava farms and cultured on potato dextrose agar (PDA). Mycelia of 31 pure isolates were harvested and used for molecular analysis. DNA was extracted using the sorbitol –...

Author(s): Azinue Clementine Lem, Manju Evelyn Bi, Mbong Grace Annih and Tonjock Rosemary Kinge  

August 2024

Effects of feeding stovers of pearl millet varieties on performances of sheep and goats in integrated crop-small ruminants’ production systems in the West African Sahel

Integrated crop-small ruminant production systems have been identified as one of the strategies to enhance food security among smallholder farmers in sub-Saharan Africa. This study utilizes a combination of on-station and on-farm trials to investigate the effects of pearl millet stover on the performance of small ruminants and to identify the best cultivars that can be recommended to livestock farmers as suitable fodder...

Author(s): Clarisse Umutoni, Augustine Ayantunde and Nouhoun Zampaligré  

August 2024

Selectivity of 2,4-D choline salt, glyphosate, glufosinate, and their mixtures for enlist E3™ soybeans

To reduce the impacts caused by the constant use of the same active ingredient, a new genetically modified soybean cultivar has been developed for resistance to the herbicides 2,4-D choline salt, glyphosate, and glufosinate ammonium. Therefore, the objective of this study was to evaluate the effects of herbicides applied at the V3 and V6 stages on the development and productivity of Enlist E3™ soybeans over two...

Author(s): Thiago Souza Oliveira, Heytor Lemos Martins, Willians César Carrega, Arthur Arrobas Martins Barroso and Pedro Luís da Costa Aguiar Alves  

August 2024

Interactive effect of organic manures, mineral fertilizers and seasons on agronomic parameters of intercropped maize (Zea mays. L), common beans (Phaseolus vulgaris. L) on oxisol in the Noun Valley (Cameroon Western Highlands)

Intercropping is a common practice among small-scale farmers of common beans and maize in developing countries, but the agronomic performance of these crops is generally poor due to inappropriate farming practices. This study evaluates the interactive effect of season and mineral-organic fertilizers on soil fertility and the agronomic performance of the intercropped common bean-maize system. The field experiment was...

Author(s): Hassan Yap Mfouapon, Primus Azinwi Tamfuh, Adalbert Onana Adibime, Jules Appolinaire Lienou, Etienne Mboua, Evariste Desire Moundjeu, Cyntia-rita Ngwahimo Ngnokam, Ismael Foukena Yandintoum and Alexis Boukong  

August 2024

Physico-chemical and sensory characterisation of three traditional functional dishes made from maize flour and wild tomi (Tamarindus indica), baobab (Adansonia digitata) and néré (Parkia biglobosa) fruit pulp consumed in Côte d'Ivoire

The aim of the study was to determine the biochemical and sensory characteristics of dishes made from maize and baobab, tomi, and néré pulp. To this end, Badégué with baobab, Badégué with tomi, and Wasséra were prepared using traditional technologies to determine their physico-chemical composition followed by a sensory evaluation. The results showed that Wasséra...

Author(s): Kouame Aristide Kouakou, Kouakou Nestor Kouassi, Kouadio Benal Kouassi, Gbè Aya Jacqueline Konan, Yapo Hypolithe Kouadio, Yao Denis N’dri and N’guessan Georges Amani

August 2024

Barriers of smallholder farmers to climate change adaptation decisions: Evidence from semi-arid region of Ghana

Climate change poses significant threats to global agricultural output, affecting the livelihoods of millions of farmers, particularly in Ghana’s semi-arid Upper East region. Here, millet and sorghum producers face increasing challenges due to changing climatic patterns. Smallholder farmers frequently employ adaptation strategies in response to these conditions. However, despite their efforts, these adaptations...

Author(s): Fatimah Von Abubakari, Emmanuel Wisgtos Inkoom, Moses Kwadwo and Martha Opoku