African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6900

Table of Content: July 2024; 20(7)

July 2024

Genetic parameters estimate of iron and zinc nutrients in common bean genotypes

There is need to know the heritability of different traits for the effective selection of parents for future breeding activities. A study was carried out to determine heritability of iron and zinc in common bean. Crosses were made with each donor and recipient parents to obtain four different types of crosses. Part of the F1 seed from each cross was sown in the screen house to produce F2 seeds and also backcrossed to...

Author(s): Kinguye Masamaki Magomere, Susan Nchimbi-Msolla and George Muhamba Tryphone  

July 2024

Effects of soil pH levels on iron and zinc concentrations of common bean (Phaseolus vulgaris L.) genotypes

Plants grown in acid soils experience a variety of stresses which include aluminium, hydrogen and/or manganese toxicity, as well as nutrient deficiencies of calcium and magnesium. A study was carried out to determine the influence of soil pH levels on iron and zinc concentrations in leaves and seeds of twenty-five common bean genotypes. Plastic cups trial was carried out in the screen house to determine the actual...

Author(s): Kinguye Masamaki Magomere, Susan Nchimbi-Msolla and George Muhamba Tryphone  

July 2024

Troubled agronomy: Exploring challenges affecting oil palm production among indigenous rural farmers in Karonga district, Malawi

Agriculture remains fundamental in addressing socio-economic challenges in developing countries including Malawi. Through agriculture, oil palm (Elaeis guineensis) production has been essential as source of food, creation of job opportunities, income generation, hence offering potential pathways for reducing rural poverty. In Malawi, oil palm production is an old tradition practiced by the Nyakyusa people, residing in...

Author(s): Noel Mweta, Alex Somuah-Obeng and John Windie Ansah  

July 2024

Standard of living, gender dimensions and women empowerment among Fulani pastoralist in Kaduna State, Nigeria

The participation of women in dairy farming varies according to region, culture, and socioeconomic status. These dynamics restrict women’s abilities to exercise equal access and control over resources. Utilizing descriptive statistics and data from 316 clustered Advancing Local Dairy Development in Nigeria (ALDDN) Project beneficiary communities, this study assesses gender roles and empowerment among pastoralists...

Author(s): Jamila Rabe Mani, Musa Bello, Yusuf Usman Oladimeji and Fadlullah Olayiwola  

July 2024

Postharvest handling practices and the use of Cedrela Odorata leaves against insect pests of maize grain in storage

A survey conducted in the Ejura-Sekyedumasi municipality of Ghana's Ashanti Region assessed the use of Cedrela odorata leaves for storing maize. The study sampled fifty farmers from five maize-producing communities. Maize storage methods included shelling and bagging or storing unshelled maize in rooms or barns. Common field pests encountered included weevils, termites and fall armyworms. The majority of farmers...

Author(s): Samuel Owusu-Ansah, Francis Appiah, Charles Kwoseh and Elvis Asamoah  

July 2024

Assessing soil carbon sequestration potential by measuring clay, sand, and silt content in agroforestry parkland systems along a rainfall gradient in Burkina Faso, West Africa

Soil texture and precipitation influence soil organic carbon sequestration. This research measured soil texture to assess the potential for organic carbon sequestration in soils within agroforestry parklands, considering a gradient of rainfall levels. The study aims to provide site-specific recommendations to promote agroforestry as a strategy for mitigating climate change in Burkina Faso. Soil samples were collected...

Author(s): Yacouba Noël Coulibaly and Gérard Zombré  

July 2024

A survey on the state of moringa cultivation and utilization in Kwazulu-Natal

The African population is predicted to be 1,397,607,646, with the South African population estimated to be 60,635,919. With a continually expanding population across the continent, satisfying the demands of present and future generations will be a major global challenge. As a result, this study investigated Moringa oleifera lam as a superfood with the potential to reduce poverty and unemployment, promote rural...

Author(s): Simphiwe Promise Buthelezi and Londeka Thandokuhle Mimi Nxumalo  

July 2024

Farming nomenclature, distribution and diversity of squash (Cucurbita sp) in Burkina Faso

Agriculture plays a crucial role in managing sustainable food security, necessitating a better understanding and conservation of plant genetic resource diversity. This study aims to establish the nomenclature of squash species (Cucurbita species) diversity cultivated by farmers in Burkina Faso. A survey was conducted across 19 provinces, divided into nine regions and two climatic zones. Semi-structured individual...

Author(s): Soumbougma Benoît, Tiama Djakaridja, Ouedraogo Jacques and Bationo-Kando Pauline

July 2024

Phenotypical variability of four types of sorghum cultivated in intercropping conditions in two agroclimatic areas of Burkina Faso based on qualitative traits

Sorghum (Sorghum bicolor (L.) Moench) is an indigenous crop in Africa, primarily cultivated to meet the food and commercial needs of rural communities. In Burkina Faso, various types of sorghum are cultivated together, potentially increasing gene flow and influencing the evolution of key morphological traits of interest. This study compared the morphological variability of four types of sorghum cultivated under...

Author(s): Sévérin Tuina, Josiane Tiendrebéogo, Romaric Kiswendsida Nanema and Nerbéwendé Sawadogo  

July 2024

Characterization of chicken production system in two selected districts in Central Tigray, Ethiopia

The study was conducted in Tahtay Michew and Mereb Leke districts with the objective of characterizing the chicken production system in the two study districts. Data collection was carried out through a structured questionnaire and data gathered from different sources. A total of 80 households (40 from each district) were randomly selected for interviews in the baseline survey. Finally, all the collected data were...

Author(s): Berhe Teklay, Yosef Tadesse and Solomon Abegaz