African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6865

Full Length Research Paper

Increasing farmers and breeders access to yam (Dioscorea spp) diversity: The case of Forest-Savannah Transition Agroecology

Otoo E.
  • Otoo E.
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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Opoku-Agyeman M.,
  • Opoku-Agyeman M.,
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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Dansi A.,
  • Dansi A.,
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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Aboagye L. M.,
  • Aboagye L. M.,
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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Acheremu K.
  • Acheremu K.
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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Tetteh J. P.
  • Tetteh J. P.
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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  •  Received: 16 May 2014
  •  Accepted: 22 January 2015
  •  Published: 19 February 2015

How to cite this article

APA /
Otoo E., Opoku-Agyeman M., Dansi A., Aboagye L. M., Acheremu K. & Tetteh J. P. (2015). Increasing farmers and breeders access to yam (Dioscorea spp) diversity: The case of Forest-Savannah Transition Agroecology. African Journal of Agricultural Research, 10(8), 772-782.
Chicago /
Otoo E., Opoku-Agyeman M., Dansi A., Aboagye L. M., Acheremu K. and Tetteh J. P.. "Increasing farmers and breeders access to yam (Dioscorea spp) diversity: The case of Forest-Savannah Transition Agroecology." African Journal of Agricultural Research 10, no. 8 (2015): 772-782.
MLA /
Otoo E., et al. "Increasing farmers and breeders access to yam (Dioscorea spp) diversity: The case of Forest-Savannah Transition Agroecology." African Journal of Agricultural Research 10.8 (2015): 772-782.
DOI /
https://doi.org/10.5897/AJAR2014.8850
URL /
https://academicjournals.org/journal/AJAR/article-abstract/7BC5A1950614

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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