African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12488

Full Length Research Paper

Evaluation of three immobilization supports and two nutritional conditions for reactive black 5 removal with Trametes versicolor in air bubble reactor

Laura Castillo-Carvajal1, Katherine Ortega-González1, Blanca E. Barragán-Huerta2* and Aura Marina Pedroza-Rodríguez1*   .
1Grupo de Biotecnología Ambiental e Industrial. Departamento de Microbiología. Facultad de Ciencias. Pontificia Universidad Javeriana, Carrera 7 No. 40-62, Bogotá, Colombia. 2 Departamento de Ingeniería en Sistemas Ambientales, Escuela Nacional de Ciencias Biológicas, Instituto Politécnico Nacional, Av. Wilfrido Massieu S/N, Unidad Profesional Adolfo López Mateos. CP 07738 México, D.F., Mexico.    
Email: [email protected], [email protected]

  •  Accepted: 14 October 2011
  •  Published: 16 February 2012

Abstract

Polyurethane foam, Luffa cylindrica sponge and Ca-alginate (3% w/v) were evaluated as immobilization supports for removing reactive black 5 dye using the white rot fungus Trametes versicolor at 1, 4 and 8 days of colonization. According to statistical results, the L. cylindrica sponge was the best support at 4 days of colonization (90% color removal). Using a factorial design 22, two nutritional conditions were evaluated with free and immobilized biomass in air bubble reactor, determining that this microorganism requires a high ratio of C/N (50:1) associated with the addition of 2 g·L-1 of glucose and 0.05 g·L-1 of NH4Cl to get the maximum decolorization (86 and 87%) and enzymatic activity (1.1 and 2.1 U·L-1) with free and immobilized biomass, respectively. The removal kinetics were evaluated in the same reactor showing a 98% of color removal obtained at 7 days with 0.84 U·L-1, 383 U·L-1 of laccase and lignin peroxidase activities. The bioreactor operated in three successive batches for 12 days with immobilized biomass, was maintained throughout the fermentation; the color removal was 70% with 1.3 and 300 U·L-1 of laccase and lignin peroxidase. Finally, the UV/VIS spectrum showed that the transformation of dye was associated with biochemical and physical mechanisms.

 

Key words: Reactive Black 5, Trametes versicolor, immobilization supports.