Bioactive compounds from Juniperus procera (Cupressaceae) with activity against common bean bacterial pathogens

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Teresia Wangui Nduati
Department of Chemistry, Egerton University, P. O. Box 536-20115, Egerton, Kenya.
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Isabel Nyokabi Wagara
Department of Biological Sciences, Egerton University, P. O Box 536-20115, Egerton, Kenya.
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Waudo Walyambillah
Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology, P. O. Box 62000-00200, Nairobi, Kenya.
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Beatrice Were
Department of Biological Sciences, University of Eldoret, P. O. Box 1125-30100, Eldoret, Kenya.
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Josphat Clement Matasyoh
Department of Chemistry, Egerton University, P. O. Box 536-20115, Egerton, Kenya.
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Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Teresia Wangui Nduati
Department of Chemistry, Egerton University, P. O. Box 536-20115, Egerton, Kenya.

Isabel Nyokabi Wagara
Department of Biological Sciences, Egerton University, P. O Box 536-20115, Egerton, Kenya.

Waudo Walyambillah
Department of Chemistry, Jomo Kenyatta University of Agriculture and Technology, P. O. Box 62000-00200, Nairobi, Kenya.

Beatrice Were
Department of Biological Sciences, University of Eldoret, P. O. Box 1125-30100, Eldoret, Kenya.

Josphat Clement Matasyoh
Department of Chemistry, Egerton University, P. O. Box 536-20115, Egerton, Kenya.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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