African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Nutritional, antinutritional and phytochemical status of okra leaves (Abelmoschus esculentus) subjected to different processes

Maria Emilia Evaristo Caluete
  • Maria Emilia Evaristo Caluete
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Luciana Maria Pereira de Souza
  • Luciana Maria Pereira de Souza
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Elba dos Santos Ferreira
  • Elba dos Santos Ferreira
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Amanda Pereira de Franca
  • Amanda Pereira de Franca
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Carlos Alberto de Almeida Gadelha
  • Carlos Alberto de Almeida Gadelha
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Jailane de Souza Aquino*
  • Jailane de Souza Aquino*
  • Experimental Nutrition Laboratory, Department of Nutrition, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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Tatiane Santi-Gadelha
  • Tatiane Santi-Gadelha
  • Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.
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  •  Received: 05 December 2014
  •  Accepted: 16 February 2015
  •  Published: 25 February 2015

Authors

Maria Emilia Evaristo Caluete
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Luciana Maria Pereira de Souza
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Elba dos Santos Ferreira
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Amanda Pereira de Franca
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Carlos Alberto de Almeida Gadelha
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Jailane de Souza Aquino*
Experimental Nutrition Laboratory, Department of Nutrition, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Tatiane Santi-Gadelha
Laboratory of Biochemistry, Genetics and Radiobiology (BioGer), Department of Molecular Biology, Universidade Federal da Paraiba, Joao Pessoa, Paraiba, Brazil.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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