Determination of the growth rate and volume of lipid produced by Lipomyces species isolated from shear butter leaf (Vitellaria paradoxa)
Oladipo I. C.1, Adebiyi A. O.2, Ayandele A. A.2, Adebiyi A. P.3 and Adelowo O. O.2
1Science Laboratory Technology Department, Ladoke Akintola University of Technology, P.M.B. 4000, Ogbomoso, Nigeria,
2Pure and Applied Biology Department, Ladoke Akintola University of Technology, P.M.B. 4000, Ogbomoso, Nigeria.
3Food Science and Engineering Department Ladoke Akintola University of Technology, P.M.B. 4000, Ogbomoso, Nigeria.
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