Artificial neural network analysis of ultrasound image for the estimation of intramuscular fat content in lamb muscle
Piotr Åšlósarz1*, Marek Stanisz1, Piotr Boniecki2, Andrzej Przybylak2, Dariusz Lisiak3 and Agnieszka Ludwiczak1
1Poznań University of Life Sciences, Department of Small Mammal Breeding and Animal Origin Materials, Złotniki, Słoneczna 1, 62-002 Suchy Las, Poland.
2Poznań University of Life Sciences, Institute of Agricultural Engineering, Wojska Polskiego 50, 60-625 Poznań, Poland.
3Institute of Agricultural And Food Biotechnology, Division of Meat And Fat Technology, Głogowska 239, 60-111 Poznań, Poland.
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