Effects of processing conditions on the hardness of cassava pellets

O. A. Adejumo; K. Oje

doi:10.5897/AJB2009.000-9498

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Effects of processing conditions on the hardness of cassava pellets

O. A. Adejumo1* and K. Oje2

1Engineering and Scientific Services Department, NCAM, Idofian–Ilorin, Nigeria. 2Department of Agricultural Engineering, University of Ilorin, Ilorin, Nigeria.
Email: [email protected]

Article Number - 8D525288274
Vol.8(23), pp. 6542-6547 , December 2009
https://doi.org/10.5897/AJB2009.000-9498

Accepted: 19 November 2008
Published: 01 December 2009

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.