Study of nutritional characteristics, mineral nutrients and agro-biodiversity in black cumin (Nigella sativa L.) genotypes from Pakistan
Muhammad Sajjad Iqbal1, Abdul Ghafoor2, Inamullah1, Fida Muhammad Abbasi1, Afsari S. Qureshi3 and Habib Ahmad1
1Department of Genetics, Hazara University, Mansehra, Pakistan.
2Institute of Agri-Biotechnology and Genetic Resources, National Agricultural Research Center, Islamabad, Pakistan.
3Genetics Laboratory, Department of Biochemistry, Quaid-I-Azam University, Islamabad, Pakistan.
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