Influence of turmeric rhizome and black pepper on blood constituents and performance of broiler chickens

Abdollah Akbarian; Abolghasem Golian; Hassan Kermanshahi; Ali Gilani; Sajad Moradi

doi:10.5897/AJB11.3318

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Influence of turmeric rhizome and black pepper on blood constituents and performance of broiler chickens

Abdollah Akbarian, Abolghasem Golian, Hassan Kermanshahi, Ali Gilani* and Sajad Moradi

Animal Science Department, Faculty of Agriculture, Ferdowsi University of Mashhad, P.O. Box: 91775-1163, Mashhad, Khorasan Razavi, Iran.
Email: [email protected]

Article Number - BDA274439433
Vol.11(34), pp. 8606-8611 , April 2012
https://doi.org/10.5897/AJB11.3318

Accepted: 27 February 2012
Published: 26 April 2012

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