Production of biological nanoparticles from α-lactalbumin for drug delivery and food science application
R. Mehravar1, M. Jahanshahi2* and N. Saghatoleslami1
1Faculty of Chemical Engineering, Ferdowsi University, Mashhad, Iran.
2Nanobiotechnology Research Laboratory, Faculty of Chemical Engineering, Babol University of Technology, Babol, P. O. Box 484, Iran.
Email: [email protected], [email protected]