Influence of alcohol: oil molar ratio on the production of ethyl esters by enzymatic transesterification of canola oil
João Henrique Dantas1, Leandro Daniel De Paris1, Carlos Eduardo Barão1, Pedro Augusto Arroyo1, Cleide Mara Faria Soares2, Jesui Vergilio Visentainer3, Flavio Faria and Gisella Maria Zanin1*
1Chemical Engineering Department, State University of Maringá, Av. Colombo 5790, Bl. D-90, Maringá-PR, Brazil.
2Tiradentes University, Farolândia, Aracaju-SE, Brazil.
3Chemical Department, State University of Maringá, Av. Colombo 5790, Bl. 022, Maringá-PR, Brazil.
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