Yield and storability of green fruits from hot pepper cultivars (Capsicum spp.)

Awole; S.; Woldetsadik; K.; Workneh; T. S.

doi:10.5897/AJB10.1661

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Yield and storability of green fruits from hot pepper cultivars (Capsicum spp.)

Awole, S., Woldetsadik, K. and Workneh, T. S.*

School of Bioresources Engineering and Environmental Hydrology, Faculty of Engineering, University of Kwa-Zulu Natal, Private Bag X0l, Pietermaritzburg, Scottsville 3209, South Africa.
Email: [email protected]

Article Number - D33B8D033439
Vol.10(59), pp. 12662-12670 , October 2011
https://doi.org/10.5897/AJB10.1661

Accepted: 01 April 2011
Published: 03 October 2011

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