Using biotechnology to enhance host resistance to aflatoxin contamination of corn
Robert L. Brown1*, Zhi-Yuan Chen2, Abebe Menkir3, and Thomas E. Cleveland1
1Southern Regional Research Center, U.S. Department of Agriculture, Agricultural Research Service, New Orleans, LA 70179.
2Department of Plant Pathology and Crop Physiology, Louisiana State University, Baton Rouge, LA 70803.
3International Institute of Tropical Agriculture, Ibadan, Nigeria.
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