Determination of chilling temperature effects on nutrient elements composition and distribution in cole (Brassica Oleracea L. Cv. Acephala) using the WDXRF spectroscopic technique

M. Sinan Tapinar; Rahmi Dumlupinar; Faruk Demir; Turgay Ccedil;akmak; Yasir Guuml;len

doi:10.5897/AJB09.861

African Journal of
Biotechnology

Abbreviation: Afr. J. Biotechnol.
Language: English
ISSN: 1684-5315
DOI: 10.5897/AJB
Start Year: 2002
Published Articles: 12487

Full Length Research Paper

Determination of chilling temperature effects on nutrient elements composition and distribution in cole (Brassica Oleracea L. Cv. Acephala) using the WDXRF spectroscopic technique

M. Sinan TaÅŸpinar1, Rahmi Dumlupinar2*, Faruk Demir3, Turgay Çakmak2 and Yasir Gülen3

1Department of Crop Science, Faculty of Agriculture, Atatürk University, 25240, Erzurum, Turkey. 2Department of Botany, Science Faculty, Atatürk University, 25240, Erzurum, Turkey. 3Department of Physics, Science Faculty, Atatürk University, 25240, Erzurum, Turkey.
Email: [email protected]

Article Number - DCF0A528377
Vol.8(23), pp. 6569-6575 , December 2009
https://doi.org/10.5897/AJB09.861

Accepted: 13 August 2009
Published: 01 December 2009

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

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African Journal of Biotechnology

Determination of chilling temperature effects on nutrient elements composition and distribution in cole (Brassica Oleracea L. Cv. Acephala) using the WDXRF spectroscopic technique

M. Sinan TaÅŸpinar1, Rahmi Dumlupinar2*, Faruk Demir3, Turgay Çakmak2 and Yasir Gülen3

African Journal of
Biotechnology