African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Short Communication

Studies on enhanced African black soap from Theobroma cacao (cocoa) and Elaeis guineensis (palm kernel oil)

Adebomi A. Ikotun
  • Adebomi A. Ikotun
  • Department of Chemistry and Industrial Chemistry, Bowen University, Iwo, Nigeria.
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Esther O. Faboro
  • Esther O. Faboro
  • Department of Chemistry and Industrial Chemistry, Bowen University, Iwo, Nigeria.
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Adejoke S. Kolade
  • Adejoke S. Kolade
  • Department of Chemistry and Industrial Chemistry, Bowen University, Iwo, Nigeria.
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Abimbola A. Owoseni
  • Abimbola A. Owoseni
  • Department of Biological Sciences, Bowen University, Iwo, Nigeria.
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  •  Received: 08 February 2018
  •  Accepted: 14 May 2018
  •  Published: 13 June 2018

How to cite this article

APA /
Ikotun, A. A., Faboro, E. O., Kolade, A. S., & Owoseni, A. A. (2018). Studies on enhanced African black soap from Theobroma cacao (cocoa) and Elaeis guineensis (palm kernel oil). African Journal of Biotechnology , 17(24), 760-766.
Chicago /
Adebomi A. Ikotun, Esther O. Faboro, Adejoke S. Kolade and Abimbola A. Owoseni. "Studies on enhanced African black soap from Theobroma cacao (cocoa) and Elaeis guineensis (palm kernel oil)." African Journal of Biotechnology 17, no. 24 (2018): 760-766.
MLA /
Adebomi A. Ikotun, et al. "Studies on enhanced African black soap from Theobroma cacao (cocoa) and Elaeis guineensis (palm kernel oil)." African Journal of Biotechnology 17.24 (2018): 760-766.
DOI /
https://doi.org/10.5897/AJB2018.16427
URL /
https://academicjournals.org/journal/AJB/article-abstract/02E067157424

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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