African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Limited hydrolysis of soybean protein concentrate and isolate with two proteases and the impact on emulsifying activity index of hydrolysates

  Xinhuai Zhao* and Yao Hou      
  Key Laboratory of Soybean Biology, Ministry of Education, Northeast Agricultural University, Harbin 150030, PR China.  
Email: [email protected]

  •  Accepted: 05 May 2009
  •  Published: 20 July 2009

How to cite this article

APA /
Zhao, X., & Hou, Y. (2009). Limited hydrolysis of soybean protein concentrate and isolate with two proteases and the impact on emulsifying activity index of hydrolysates. African Journal of Biotechnology , 8(14), 3314-3319.
Chicago /
  Xinhuai Zhao and Yao Hou      . "Limited hydrolysis of soybean protein concentrate and isolate with two proteases and the impact on emulsifying activity index of hydrolysates." African Journal of Biotechnology 8, no. 14 (2009): 3314-3319.
MLA /
  Xinhuai Zhao and Yao Hou      . "Limited hydrolysis of soybean protein concentrate and isolate with two proteases and the impact on emulsifying activity index of hydrolysates." African Journal of Biotechnology 8.14 (2009): 3314-3319.
DOI /
https://doi.org/10.5897/AJB09.262
URL /
https://academicjournals.org/journal/AJB/article-abstract/162D52C15800

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 8 No. 14
Back to articles
  • Articles on Google by:
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES