African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12481

Full Length Research Paper

Toxicity test and bacteriophage typing of Staphylococcus aureus isolates from food contact surfaces and foods prepared by families in Zaria, Nigeria

ORANUSI S1*, GALADIMA M2 and UMOH VJ3
1Department of Biological Sciences, College of Natural and Applied Sciences, Igbinedion University, Okada, P.M.B. 0006, Edo State, Nigeria. 2Department of Microbiology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria. 3Department Of Microbiology, Ahmadu Bello University, Zaria, Kaduna State, Nigeria.

  •  Accepted: 04 January 2006
  •  Published: 16 February 2006

How to cite this article

APA /
ORANUSI, S., GALADIMA, M., & UMOH, V. J. (2006). Toxicity test and bacteriophage typing of Staphylococcus aureus isolates from food contact surfaces and foods prepared by families in Zaria, Nigeria. African Journal of Biotechnology , 5(4), 362-365.
Chicago /
ORANUSI S, GALADIMA M and UMOH VJ. "Toxicity test and bacteriophage typing of Staphylococcus aureus isolates from food contact surfaces and foods prepared by families in Zaria, Nigeria." African Journal of Biotechnology 5, no. 4 (2006): 362-365.
MLA /
ORANUSI S, GALADIMA M and UMOH VJ. "Toxicity test and bacteriophage typing of Staphylococcus aureus isolates from food contact surfaces and foods prepared by families in Zaria, Nigeria." African Journal of Biotechnology 5.4 (2006): 362-365.
DOI /
https://doi.org/10.5897/AJB05.405
URL /
https://academicjournals.org/journal/AJB/article-abstract/3616F687086

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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