African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12487

Full Length Research Paper

Production, characterization and application of banana (Musa spp) flour in whole maize

Daramola, B.* and Osanyinlusi, S.A.    
Department of Food Science and Technology, Federal Polytechnic, P.M.B. 5351, Ado Ekiti, Ekiti State, Nigeria.    
Email: [email protected]

  •  Accepted: 12 December 2005
  •  Published: 16 May 2006

How to cite this article

APA /
Daramola, B., & Osanyinlusi, S. A. (2006). Production, characterization and application of banana (Musa spp) flour in whole maize. African Journal of Biotechnology , 5(10), 992-995.
Chicago /
Daramola, B. and Osanyinlusi, S.A.    . "Production, characterization and application of banana (Musa spp) flour in whole maize." African Journal of Biotechnology 5, no. 10 (2006): 992-995.
MLA /
Daramola, et al. "Production, characterization and application of banana (Musa spp) flour in whole maize." African Journal of Biotechnology 5.10 (2006): 992-995.
DOI /
https://doi.org/10.5897/AJB2006.000-5053
URL /
https://academicjournals.org/journal/AJB/article-abstract/716CC0F8745

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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