African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12483

Short Communication

Chemical composition of Opuntia ficus-indica (L.) fruit

Nebbache Salim1*, Chibani Abdelwaheb2, Chadli Rabah1 and Bouznad Ahcene1
  1Laboratory of Microbiology and Plant Biology Faculty of Sciences, Department of Biology, Mostaganem University BP 227. Mostaganem 27000 Algeria. 2University of King Khalid, Faculty of Sciences. Kingdom of Saudi Arabia.
Email: [email protected]

  •  Accepted: 16 December 2008
  •  Published: 20 April 2009

How to cite this article

APA /
Salim, N., Abdelwaheb, C., Rabah, C., & Ahcene, B. (2009). Chemical composition of Opuntia ficus-indica (L.) fruit. African Journal of Biotechnology , 8(8), 1623-1624.
Chicago /
Nebbache Salim, Chibani Abdelwaheb, Chadli Rabah and Bouznad Ahcene. "Chemical composition of Opuntia ficus-indica (L.) fruit." African Journal of Biotechnology 8, no. 8 (2009): 1623-1624.
MLA /
Nebbache Salim, et al. "Chemical composition of Opuntia ficus-indica (L.) fruit." African Journal of Biotechnology 8.8 (2009): 1623-1624.
DOI /
https://doi.org/10.5897/AJB2009.000-9240
URL /
https://academicjournals.org/journal/AJB/article-abstract/CDE6C709580

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 8 No. 8
Back to articles
  • Articles on Google by:
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES