African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 976

Full Length Research Paper

Oxytetracycline residue levels in beef in Dodoma region, Tanzania

Frida Mgonja
  • Frida Mgonja
  • College of Veterinary and Medical Sciences, Sokoine University of Agriculture, P.O. Box 3015, Morogoro, Tanzania.
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Resto Mosha
  • Resto Mosha
  • College of Veterinary and Medical Sciences, Sokoine University of Agriculture, P.O. Box 3015, Morogoro, Tanzania.
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Faith Mabiki
  • Faith Mabiki
  • Faculty of Sciences, Sokoine University of Agriculture, P.O. Box 3038, Morogoro, Tanzania.
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Kennedy Choongo
  • Kennedy Choongo
  • School of Veterinary Medicine, University of Zambia, P.O. Box 32379, Lusaka, Zambia.
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  •  Received: 15 October 2016
  •  Accepted: 16 December 2016
  •  Published: 28 February 2017

Authors

Frida Mgonja
College of Veterinary and Medical Sciences, Sokoine University of Agriculture, P.O. Box 3015, Morogoro, Tanzania.

Resto Mosha
College of Veterinary and Medical Sciences, Sokoine University of Agriculture, P.O. Box 3015, Morogoro, Tanzania.

Faith Mabiki
Faculty of Sciences, Sokoine University of Agriculture, P.O. Box 3038, Morogoro, Tanzania.

Kennedy Choongo
School of Veterinary Medicine, University of Zambia, P.O. Box 32379, Lusaka, Zambia.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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