African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 809

Full Length Research Paper

An investigation into the feasibility of production and characterization of starch from “apantu” plantain (giant horn) grown in Ghana

H. D. Zakpaa*, A. Al-Hassan and J. Adubofour
Department of Biochemistry and Biotechnology, Faculty of Biosciences, College of Science, Kwame Nkrumah University of Science and Technology, Kumasi, Ghana.
Email: [email protected]

  • Article Number - E7ECD0F25938
  • Vol.4(9), pp. 571 - 577, September 2010
  •  Accepted: 10 August 2010
  •  Published: 30 September 2010

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