African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Selection within Coffea arabica cv. Ruiru 11 for high cup quality

  Gichimu B. M.1*, Gichuru E. K.1, Mamati G. E.2 and Nyende A. B.2  
  1Coffee Research Foundation, P. O. Box 4 – 00232, Ruiru, Kenya. 2Jomo Kenyatta University of Agriculture and Technology, P. O. Box 62000 - 00200, Nairobi, Kenya.
Email: [email protected]

  •  Accepted: 12 July 2012
  •  Published: 26 September 2012

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