Assessment of heavy metal concentrations in urban grown vegetables in Thika Town, Kenya
Kiende Judy Inoti1, Kawaka Fanuel2*, Orinda George2 and Okemo Paul3
1Department of Hospitality and Tourism, Kenyatta University, P. O. Box 43844, Nairobi, Kenya.
2Department of Biochemistry and Biotechnology, Kenyatta University, P. O. Box 43844, Nairobi, Kenya.
3Department of Plant and Microbial Sciences, Kenyatta University, P. O. Box 43844, Nairobi, Kenya.
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