African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Determination of copper, iron and lead levels in selected vegetables obtained from the three main markets, in Minna, North Central Nigeria

Jimoh, T.O.*, Ndamitso, M. M., Abdullahi, S. H. and M. T. Bankole
  Department of Chemistry, Federal University of Technology, P.M.B. 65, Minna, Nigeria.  
Email: [email protected]

  •  Accepted: 17 October 2012
  •  Published: 15 December 2012

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