African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Effect of refining on the quality and composition of groundnut oil

E. O. Aluyor1*, P. Aluyor2 and C. E. Ozigagu1
  1Department of Chemical Engineering, University of Benin, Nigeria. 2Department of Vocational and Technical Education, Ambrose Alli University, Ekpoma, Nigeria.
Email: [email protected]

  •  Accepted: 09 July 2009
  •  Published: 31 August 2009

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