African Journal of
Food Science

  • Abbreviation: Afr. J. Food Sci.
  • Language: English
  • ISSN: 1996-0794
  • DOI: 10.5897/AJFS
  • Start Year: 2007
  • Published Articles: 978

Full Length Research Paper

Antimicrobial activity of whey protein based edible film incorporated with organic acids

Manab, A.*, Sawitri, M. E., Al Awwaly, K. U. and Purnomo, H.
Department of Animal Food Technology, Faculty of Animal Husbandry, Brawijaya University, Malang, Jawa Timur, Indonesia.
Email: [email protected]

  •  Accepted: 01 October 2010
  •  Published: 31 January 2011

CrossRef Citations (0)

See more citations on Google Scholar
1
No citation found

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

Back to Vol. 5 No. 1
Back to articles
  • Articles on Google by:
SUBSCRIBE TO RSS
SUBMIT MANUSCRIPT
CONFERENCES