The qualitative and quantitative impact of copper and zinc applications on winter wheat cultivation

Full Length Research Paper

E. ForrÃ³-RÃ³zsa
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.
Search for this author on:
Google Scholar

P. SzakÃ¡l
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.
Search for this author on:
Google Scholar

R. Csatai
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.
Search for this author on:
Google Scholar

Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

E. ForrÃ³-RÃ³zsa
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.

P. SzakÃ¡l
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.

R. Csatai
Faculty of Agricultural and Food Sciences, SzÃ©chenyi IstvÃ¡n University, 9200 MosonmagyarÃ³vÃ¡r, VÃ¡r 2, Hungary.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

Views: 0
Downloads: 0