Influence of rooting media and indole-3-butyric acid (IBA) concentration on rooting and shoot formation of Warburgia ugandensis stem cuttings
Florence Akwatulira1, Samson Gwali2*, John Bosco Lamoris Okullo1, Paul Ssegawa3, Susan Balaba Tumwebaze4, John Richard Mbwambo5 and Alice Muchugi6
1Department of Forest Biology and Ecosystems Management, Faculty of Forestry and Nature Conservation, Makerere University, P. O. Box 7062, Kampala, Uganda.
2National Forestry Resources Research Institute (NaFORRI), P. O. Box 1752, Kampala, Uganda.
3Department of Botany, Faculty of Science, Makerere University, P. O. Box 7062, Kampala, Uganda.
4Department of Forest Management, Faculty of Forestry and Nature Conservation, Makerere University, P. O. Box 7062, Kampala, Uganda.
5Lushoto Forestry Research Station, Tanzania Forestry Research Institute (TAFORI), P. O. Box 95, Lushoto, Tanzania.
6Department of Biochemistry and Biotechnology, Faculty of Science, Kenyatta University, P. O. Box 43844-00100, Nairobi, Kenya.
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