Assessing thermal neutral zones in Sri Lanka for ten different dairy cattle breeds and crosses: An approach using temperature humidity index (THI)

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Gamameda Liyanage Lalanie Pradeepa Silva
Department of Animal Science, Faculty of Agriculture, University of Peradeniya, Sri Lanka
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Batugedara Vidanelage Ranjith Punyawardena
Natural Resources Management Centre, Department of Agriculture, Peradeniya, Sri Lanka.
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Ajith Kumara Hettiarachchi
Natural Resources Management Centre, Department of Agriculture, Peradeniya, Sri Lanka.
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Wanninayaka Mudiyanselage Malinda Prashad Hulugalla
Department of Animal Science, Faculty of Agriculture, University of Peradeniya, Sri Lanka
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Gayani Madhushani Sirinayake Lokuge
Department of Food Science, Faculty of Science and Technology, Aarhus University, Denmark.
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This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Gamameda Liyanage Lalanie Pradeepa Silva
Department of Animal Science, Faculty of Agriculture, University of Peradeniya, Sri Lanka

Batugedara Vidanelage Ranjith Punyawardena
Natural Resources Management Centre, Department of Agriculture, Peradeniya, Sri Lanka.

Ajith Kumara Hettiarachchi
Natural Resources Management Centre, Department of Agriculture, Peradeniya, Sri Lanka.

Wanninayaka Mudiyanselage Malinda Prashad Hulugalla
Department of Animal Science, Faculty of Agriculture, University of Peradeniya, Sri Lanka

Gayani Madhushani Sirinayake Lokuge
Department of Food Science, Faculty of Science and Technology, Aarhus University, Denmark.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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