International Journal of
Livestock Production

  • Abbreviation: Int. J. Livest. Prod.
  • Language: English
  • ISSN: 2141-2448
  • DOI: 10.5897/IJLP
  • Start Year: 2009
  • Published Articles: 287

Full Length Research Paper

Effect of dietary hemp seed cake on the performance of commercial laying hens

Rajasekhar Kasula
  • Rajasekhar Kasula
  • Wenger Animal Nutrient and Technology Innovation Center, The Wenger Group, 101 West Harrisburg Ave, Rheems, PA 17570, USA.
  • Google Scholar
Fausto Solis
  • Fausto Solis
  • Wenger Animal Nutrient and Technology Innovation Center, The Wenger Group, 101 West Harrisburg Ave, Rheems, PA 17570, USA.
  • Google Scholar
Byron Shaffer
  • Byron Shaffer
  • Kreider Farms, 1145 Colebrook Rd, Mount Joy, PA 17552, USA.
  • Google Scholar
Frank Connett
  • Frank Connett
  • Kreider Farms, 1145 Colebrook Rd, Mount Joy, PA 17552, USA.
  • Google Scholar
Chris Barrett
  • Chris Barrett
  • Kreider Farms, 1145 Colebrook Rd, Mount Joy, PA 17552, USA.
  • Google Scholar
Rodney Cocker
  • Rodney Cocker
  • Kreider Farms, 1145 Colebrook Rd, Mount Joy, PA 17552, USA.
  • Google Scholar
Eric Willinghan
  • Eric Willinghan
  • Winfield Veterinary Consulting, Inc.,Lake Worth, Florida, USA.
  • Google Scholar


  •  Received: 15 October 2020
  •  Accepted: 30 December 2020
  •  Published: 28 February 2021

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Erasmus U (1993). Fats that Heal, Fats that Kill, 3rd edition. Alive Books, Burnaby, BC, Canada. Food Safety Authority (EFSA) (2011). Scientific opinion on the safety of hemp (Cannabis genus) for use as animal feed. European Food Safety Authority (EFSA) Journal 9(3):41.

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Goldberg EM, Gaghar N, Ryland D, Allani M, Gibson RA, House JD 2012. Fatty acid profile and sensory characteristics of table eggs from laying hen fed hempseed and hempseed oil. Journal of Food Science 77:153-160. 
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Gui-Ming L, Ping LL, Bin Y, Yue YL, Wen WD, Shuai G, Jie Z, Jing HT (2020). Heat stress decreases egg production of laying hens by inducing apoptosis of follicular cells via activating the FasL/Fas and TNF-a systems Poultry Science 99:6084-6093 
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Hale I, Schone F (2013). Influence of rapeseed cake, linseed cake and HSC on laying performance of hens and fatty acid composition of egg yolk. JournalFur Verbraucherschutz und Lebensmittelsicherheit (Journal of Consumer Protection and Food Safety) 8:185-193. 
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House JD, Neufeld J, Leson G (2010). Evaluating the quality of protein from hemp seed (Cannabis sativa L.) products through the use of the protein digestibility-corrected amino acid score method. Journal of Agricultural and Food Chemistry 58:11801-11807. 
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Jing M, Zhao S, House JD (2017). Performance and tissue fatty acid profile of broiler chickens and laying hens fed hemp oil and HempOmegaTM. Poultry Science 96:1809-1819. 
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Kapoor R, Huang YS (2006). Gamma linolenic acid: an antiinflammatory omega-6 fatty acid. Current Pharmaceutical Biotechnology 7:531-534.
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Leizer C, Ribnicky D, Poulev A, Dushenkov S, Raskin I (2000). The composition of hemp seed oil and its potential as an important source of nutrition. Journal of Nutraceuticals Functional and Medical Foods 2(4):35-53.
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Lewis NM, Seburg S, Flanagan NL (2000). Enriched eggs as a source of N-3 polyunsaturated fatty acids for humans. Poultry Science 79:971-974.
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Malone T, Gomez K (2019). Hemp in the United States: A case study of Regulatory Path Dependence. Applied Economic Perspectives and Policy (AEPP) 41(2):199-214. 
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Mierliță D (2019). Fatty acids profile and oxidative stability of eggs from laying hens fed diets containing hemp seed or hempseed cake; South African Journal of Animal Science 49 (2):310-321 
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Neijat M, Gakhar N, Neufeld J, and House JD (2014). Performance, egg quality, and blood plasma chemistry of laying hens fed hempseed and hempseed oil. Poultry Science 93:2827-2840 
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Parker T, Adams D, Zhou K, Harris M, and Yu, L (2003). Fatty Acid Composition and Oxidative Stability of Cold‐pressed Edible Seed Oils. Journal of Food Science 68:1240-1243. 
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Ribeiro T, Lordelo MM, Costa P, Alves SP, Benevides WS, Bessa RJ, Lemos JP, Pinto RM, Ferreira LM, Fontes CM, Prates JA (2014). Effect of reduced dietary protein and supplementation with a docosahexaenoic acid product on broiler performance and meat quality. British Poultry Science 55:752-765.
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SAS (2012). SAS System for Microsoft Windows. Release 9.4.SAS Institute Inc., Cary, NC., USA.

 

Silversides FG, Budgell KL, Lefrancois MR (2002). Effect of feeding hemp seed meal to laying hens. Atlantic Poultry Research Institute; APRI Factsheet 16: 2 pp.

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Silversides FG, Lefrancois MR (2005). The effect of feeding hemp seed meal to laying hens. British Poultry Science 46(2):231-235
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Turner CE, Cheng PC, Lewis GS, Russel MH, Sharma GK (1979). Constituents of Cannabis sativa XV: Botanical and chemical profile of Indian variants. Planta Medica 37:217-225.
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USDA (2019). Releases Long-Awaited Industrial Hemp Regulations.