International Journal of
Livestock Production

  • Abbreviation: Int. J. Livest. Prod.
  • Language: English
  • ISSN: 2141-2448
  • DOI: 10.5897/IJLP
  • Start Year: 2009
  • Published Articles: 287

Full Length Research Paper

Carcass and meat quality characteristics of two hair type breed lambs fed tef (Eragrostistef) straw ensiled with effective micro-organisms and supplemented with concentrates

Tibebu Manaye Zewide
  • Tibebu Manaye Zewide
  • School of Animal and Range Sciences, College of Agriculture and Environmental Sciences, Haramaya University, P. O. Box 138, Dire Dawa, Ethiopia.
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Ashenafi Mengistu Wossen
  • Ashenafi Mengistu Wossen
  • Department of Animal Production Studies, Addis Ababa University, College of Veterinary Medicine and Agriculture, P. O. Box 34, Bishoftu, Ethiopia.
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Adugna Tolera Yadeta
  • Adugna Tolera Yadeta
  • School of Animal and Range Sciences, College of Agriculture, Hawasa University, P. O. Box 222, Hawassa, Ethiopia.
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Geert H. Geesink
  • Geert H. Geesink
  • School of Environmental and Rural Science, University of the New England, 11 Stewart Crescent, Armidale, NSW 2350, Australia.
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  •  Received: 12 December 2018
  •  Accepted: 22 January 2019
  •  Published: 30 April 2019

How to cite this article

APA /
Zewide, T. M., Wossen, A. M., Yadeta, A. T., & Geesink, G. H. (2019). Carcass and meat quality characteristics of two hair type breed lambs fed tef (Eragrostistef) straw ensiled with effective micro-organisms and supplemented with concentrates. International Journal of Livestock Production, 10(4), 110-121.
Chicago /
Tibebu Manaye Zewide, Ashenafi Mengistu Wossen, Adugna Tolera Yadeta and Geert H. Geesink. "Carcass and meat quality characteristics of two hair type breed lambs fed tef (Eragrostistef) straw ensiled with effective micro-organisms and supplemented with concentrates." International Journal of Livestock Production 10, no. 4 (2019): 110-121.
MLA /
Tibebu Manaye Zewide, et al. "Carcass and meat quality characteristics of two hair type breed lambs fed tef (Eragrostistef) straw ensiled with effective micro-organisms and supplemented with concentrates." International Journal of Livestock Production 10.4 (2019): 110-121.