International Journal of
Nutrition and Metabolism

  • Abbreviation: Int. J. Nutr. Metab.
  • Language: English
  • ISSN: 2141-2332
  • DOI: 10.5897/IJNAM
  • Start Year: 2009
  • Published Articles: 127

Full Length Research Paper

Study on changes of nutritional and organoleptic quality of flavored candy prepared from aonla (Emblica officinalis G.) during storage

Priyanka Nayak
  • Priyanka Nayak
  • Manyawar Shri Kanshi Ram Ji University of Agriculture and Technology, Banda, India.
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Dileep Kumar Tandon
  • Dileep Kumar Tandon
  • Division of Post Harvest Management, CISH, Lucknow, India.
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Devendra Kumar Bhatt
  • Devendra Kumar Bhatt
  • Department of Food Technology, Bundelkhand University, Jhansi, India.
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  •  Accepted: 16 April 2011
  •  Published: 31 July 2012

Authors

Priyanka Nayak
Manyawar Shri Kanshi Ram Ji University of Agriculture and Technology, Banda, India.

Dileep Kumar Tandon
Division of Post Harvest Management, CISH, Lucknow, India.

Devendra Kumar Bhatt
Department of Food Technology, Bundelkhand University, Jhansi, India.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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