International Journal of
Nutrition and Metabolism

  • Abbreviation: Int. J. Nutr. Metab.
  • Language: English
  • ISSN: 2141-2332
  • DOI: 10.5897/IJNAM
  • Start Year: 2009
  • Published Articles: 128

Full Length Research Paper

Dietary intake and factors affecting food service of male prisoners living with human immunodeficiency virus at selected prisons in Kenya

Kavithe K. Rachel
  • Kavithe K. Rachel
  • Department of Food, Nutrition and Dietetics, Kenyatta University, P. O. Box 43844 00100, Nairobi, Kenya.
  • Google Scholar
Dorcus Mbithe D. Kigaru
  • Dorcus Mbithe D. Kigaru
  • Department of Food, Nutrition and Dietetics, Kenyatta University, P. O. Box 43844 00100, Nairobi, Kenya.
  • Google Scholar
Maoga W. Nyamota
  • Maoga W. Nyamota
  • Department of Food, Nutrition and Dietetics, Kenyatta University, P. O. Box 43844 00100, Nairobi, Kenya.
  • Google Scholar


  •  Received: 15 December 2017
  •  Accepted: 14 February 2018
  •  Published: 28 February 2018

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Carpenter KJ (2006). Nutritional studies in Victorian prisons. J. Nutr. 136(1):1-8.4.

 
 

Condon L, Hek G, Harris F (2008). Choosing health in prison: Prisoners' views on making healthy choices in English prisons. Health Educ. J. 67(3):155-166.
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Condon L, Hek G, Harris F, Powell J, Kemple T, Price S (2007). Users? views of prison health services: a qualitative study. J. Adv. Nurs. 58(3):216-226.
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Edwards JS, Hartwell HJ, Reeve WG, Schafheitle J (2007). The diet of prisoners in England. Bri. Food J.109(3):216-232.
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Human Rights Watch (2006). Human Rights Watch | HIV/AIDS in Prisons. Available at: 

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Kjaer Minke L (2014). Cooking in prison – from crook to cook. Int. J. Prisoner Health 10(4):228-238.
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Maluccio JA, Palermo T, Kadiyala S, Rawat R (2015). Improving Health-Related Quality of Life among People Living with HIV: Results from an Impact Evaluation of a Food Assistance Program in Uganda. PloSOne 10(8):e0135879.
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Mwakyoso ML (2013). Nutritional assessment of prisoners living with HIV/AIDS in selected prisons in Tanzania (Doctoral dissertation, Sokoine University of Agriculture.) Qadir M, Murad R, Qadir A, Mubeen SM (2014). Prisoners in Karachi–A Health and Nutritional Perspective. Annals Abbasi Shaheed Hospital Karachi Medical Dental College19(2).

 
 

Thapa R, Amatya A, Pahari DP, Bam K, Newman MS (2015). Nutritional status and its association with quality of life among people living with HIV attending public anti-retroviral therapy sites of Kathmandu Valley, Nepal. AIDS Res. Ther. 12(1):1.
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UNAIDS/WHO (2008). Report on the Global AIDS epidemic. 

 
 

Van den Bergh BJ, Gatherer A, Fraser A, Moller L (2011). Imprisonment and women's health: concerns about gender sensitivity, human rights and public health. Bull. World Health Organization 89(9):689-694.
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Walmsley R (2008). World prison population list, 8th edition. London: International Centre for Prison Studies; (2008). Available at: 

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Williams P, Walton K, Hannan‐Jones M (2009). Prison foodservice in Australia –systems, menus and inmate attitudes. J. Foodservice 20(4):167-180.
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World Health Organization (WHO) (2010). Discussion Paper Series on Social Determinants of Health No. 2, Geneva, Switzerland. P 24.