Antioxidant activities, flavonoids, ascorbic acid and phenolic content of Malaysian vegetables
Yusuf Sumazian, Ahmad Syahida, Mansor Hakiman and Mahmood Maziah*
Department of Biochemistry, Faculty of Biotechnology and Biomolecular Sciences, University Putra Malaysia, 43400 UPM Serdang, Selangor Darul Ehsan, Malaysia.
Email: [email protected]