Free radical quenching activity and polyphenols in three species of Coleus
Girish K Rasineni1, Dayananda Siddavattam2 and Attipalli R Reddy1*
1Department of Plant Sciences, School of Life Sciences, University of Hyderabad, Hyderabad - 500 046, India.
2Department of Animal Sciences, School of Life Sciences, University of Hyderabad, Hyderabad - 500 046, India.
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