Evaluation of antioxidant activity index (AAI) by the 2, 2-diphenyl-1-picryl hydrazyl method of 40 medicinal plants
Gangavaram Maheshwar Reddy1, Visweswara Rao*1, Dolly Sarma, T. Kiran Reddy1, P. Subramanyam2 and M. Dhananjaya Naidu1
1Department of Biotechnology, S.V.University, Tirupati – 517502, India.
2Department of Botany, S.V.University, Tirupati – 517502, India.
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