Full Length Research Paper
Authors
Anna Bildadi Mlaki
Regional Center for Crop Improvement, College of Agricultural and Environmental Sciences, Department of Agricultural Production, P. O. Box 720 Makerere University, Kampala, Uganda.
Paul Gibson
Regional Center for Crop Improvement, College of Agricultural and Environmental Sciences, Department of Agricultural Production, P. O. Box 720 Makerere University, Kampala, Uganda.
Richard Edema
Regional Center for Crop Improvement, College of Agricultural and Environmental Sciences, Department of Agricultural Production, P. O. Box 720 Makerere University, Kampala, Uganda.
Jean Claude Habineza
Regional Center for Crop Improvement, College of Agricultural and Environmental Sciences, Department of Agricultural Production, P. O. Box 720 Makerere University, Kampala, Uganda.
Gerald Mwanje
Regional Center for Crop Improvement, College of Agricultural and Environmental Sciences, Department of Agricultural Production, P. O. Box 720 Makerere University, Kampala, Uganda.
Jimmy Lamo
National Crops Resources Research Institute (NaCRRI), Cereals programme, Kampala, Uganda.
Ephraim Nuwamanya
National Crops Resources Research Institute (NaCRRI), Cereals programme, Kampala, Uganda.
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