Journal of
Yeast and Fungal Research

  • Abbreviation: J. Yeast Fungal Res.
  • Language: English
  • ISSN: 2141-2413
  • DOI: 10.5897/JYFR
  • Start Year: 2010
  • Published Articles: 129

Full Length Research Paper

Laccase production by Galerina sp. and its application in dye decolorization

Laura Mendoza
  • Laura Mendoza
  • 1. Department of Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden. 2. Instituto de Investigaciones Fármaco - Bioquímicas, Facultad de Ciencias Farmacéuticas y Bioquímicas, Universidad Mayor de San Andrés. Casilla Postal 3239, La Paz, Bolivia.
  • Google Scholar
Victor Ibrahim
  • Victor Ibrahim
  • Department of Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Google Scholar
Maria Teresa Álvarez
  • Maria Teresa Álvarez
  • 1. Department of Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden. 2. Instituto de Investigaciones Fármaco - Bioquímicas, Facultad de Ciencias Farmacéuticas y Bioquímicas, Universidad Mayor de San Andrés. Casilla Postal 3239, La Paz, Bolivia.
  • Google Scholar
Rajni Hatti-Kaul
  • Rajni Hatti-Kaul
  • Department of Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Google Scholar
Gashaw Mamo*
  • Gashaw Mamo*
  • Department of Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Google Scholar


  •  Received: 10 September 2012
  •  Accepted: 26 February 2014
  •  Published: 30 March 2014

How to cite this article

APA /
Mendoza, L., Ibrahim, V., Álvarez, M. T., Hatti-Kaul, R., & Mamo, G. (2014). Laccase production by Galerina sp. and its application in dye decolorization. Journal of Yeast and Fungal Research , 5(2), 13-22.
Chicago /
Laura Mendoza, Victor Ibrahim, Maria Teresa &Alvarez, Rajni Hatti-Kaul and Gashaw Mamo. "Laccase production by Galerina sp. and its application in dye decolorization." Journal of Yeast and Fungal Research 5, no. 2 (2014): 13-22.
MLA /
Laura Mendoza, et al. "Laccase production by Galerina sp. and its application in dye decolorization." Journal of Yeast and Fungal Research 5.2 (2014): 13-22.