Local knowledge of pumpkin production, performance and utilization systems for value addition avenues from selected agro-ecological zones of Uganda

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Immaculate Nakazibwe
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.
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Rapheal Wangalwa
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.
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Eunice Apio Olet
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.
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Grace Rugunda Kagoro
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.
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Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0.

Authors

Immaculate Nakazibwe
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.

Rapheal Wangalwa
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.

Eunice Apio Olet
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.

Grace Rugunda Kagoro
Department of Biology, Mbarara University of Science and Technology, P. O. Box 1410, Mbarara, Uganda.

Corresponding Author Email: [email protected]

This article is published under the terms of the Creative Commons Attribution License 4.0

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