Full Length Research Paper
References
ABINT-Associação Brasileira das Indústrias de Não tecidos e Tecidos Técnicos (2013). Nãotecidos. www.abint.org.br | ||||
BRASIL (1999). Ministério da Agricultura, Pecuária e do Abastecimento. Instrução Normativa n° 7, de 17 de maio de 1999. | ||||
BRASIL (2003). Ministério da Agricultura, Pecuária e do Abastecimento. Lei 10831 de 23 de Dezembro de 2003. | ||||
BRASIL (2014). Ministério da Agricultura Pecuária e do Abastecimento. |
||||
Binotto AF (2007). Relationship between the growth variables and the Dickson quality index in seedlings of Eucalyptus grandis W. Hill ex Maid and Pinus elliottii var. elliotti - Engelm. Dissertação Universidade Federal de Santa Maria, Programa de Pós-Graduação em Engenharia Florestal, P. 54 f. | ||||
Caixeta IF, Pedini S (2002). Organic coffee marketing. Informe Agropecuário 23:149-152. | ||||
Close DC (2012). A review of ecophysiologically-based seedling specifications for temperate Australian eucalypt plantations. New For. 43:739-753. Crossref |
||||
CONAB–Companhia Nacional De Abastecimento (2014). Acompanhamento de Safra Brasileira de Café. Safra 2014. Segundo Levantamento. Maio. 2014. | ||||
Cunha AM, Cunha GM, Sarmento RA, Cunha GM, Amaral JFT (2006). Effect of various substrates on the development of seedlings of Acacia sp. Revista Árvore. 30:207-214. Crossref |
||||
Della-Lucia SM, Minim VPR, Silva CHO, Minim LA (2007). Organic coffee packaging factors on consumer purchase intention. Food Sci. Technol. 27:485-491. Crossref |
||||
Del Campo AD, Navarro RM, Ceacero CJ (2010). Seedling quality and field performance of commercial stocklots of containerized holm oak (Quercus ilex) in Mediterranean Spain: an approach for establishing a quality standard. New Forests. 39:19-37. Crossref |
||||
Dias R, Melo B, Rufino MA, Silveira DL, Morais TP, Santana DG (2009). Sources and proportions of organic material for the production of coffee seedlings in plastic tubes. Ciênc. Agrotecnol. 33:758-764. Crossref |
||||
Dickson A, Leaf A, Hosner JF (1960). Quality appraisal of white spruce and white pine seedling stock in nurseries. For. Chron. 36:10-13. | ||||
Favarin JL, Costa JD, Novembre ADC, Fazuoli LC, Favarin MGG (2003). Seed characteristics in relation to their physiological potential and the quality of coffee seedlings (Coffea arabica L.). Rev. Bras. Sement. 25:13-19. Crossref |
||||
Figueira TA, Lima-Filho DO (2012). Internationalization of family production of organic coffee of the Espírito Santo/ES. Rev. Ideas 6:83-107. | ||||
Fonseca ÉP, Valéri SV, Miglioranza É, Fonseca NAN, Couto L (2002). Quality standard seedlings of Trema micrantha (L.) Blume grown under different periods of shading. Rev. Árvore 26:515-523. Crossref |
||||
Furuta T (1960). Site preparation and container type: Effects on growth of round-leavel Japanese holly. American nurserymen, 112:6-15. In: Foresty Abstracts (1961) 22:1770. | ||||
Gülcü S, Gültekin HC, Çelik S, Eser Y, Gürlevik N (2010). The Effects of different pot length and growing media on seedling quality of Crimean juniper (Juniperus excelsa Bieb.) Afr. J. Biotechnol. 9:2101-2107. |
||||
Hunt GA (1990). Effect Of Styroblock Design And Cooper Treatment On Morphology Of Conifer Seedlings. In: Target Seedling Symposium, Meeting Of The Western Forest Nursery Associations, General Technical Report Rm-200, Roseburg. Proceedings. Fort Collins: United States Department of Agriculture, Forest Service, 1990, pp.218-222. | ||||
Marana JP, Miglioranza É, Fonseca, ÉP, Kainuma RH (2008). Quality Scores and growth of coffee seedlings grown in tubes. Ciência Rural. 38:39-45. Crossref |
||||
Matiello JB, Garcia AL, Almeida PC, Andrade RJ, Ramos SV (2008). Training and direct planting coffee seedlings in containers Nonwoven Fabric. In: Congresso Brasileiro de Pesquisas Cafeeiras, 34, Caxambu, 2008. Anais...Caxambu: Mapa/Procafé, pp. 34-35. | ||||
Moura WM, Lima PC, Sano P, Condé A, Silva L, Silva T, Garcia Júnior E (2007). Methodology for organic production of coffee seedlings. Rev. Bras. Agroecol. 2:27-30. |
||||
Moura WM, Lima PC, Souza HN, Cardoso IM, Mendonça ES, Pertel J (2005). Research on agro-ecological and organic systems of family coffee in the Zona Mata Mineira. Informe Agropecuário. 26:46-75. | ||||
Nasser MD, Lima-Júnior S, Gallo PB (2010). Quality of Coffea arabica L. seedlings produced in conventional plastic bags, tubes and nonwoven. Omnia Exatas 3:7-12. | ||||
Pereira LR, Marcilio GS, Mota FM, Sant'ana BT, Dardengo MCJD (2013). Qualidade de mudas do café Conilon Vitória produzidas em viveiros do sul capixaba. Enciclopédia Biosfera. 9:2213. |
||||
Silva RBG, Simões D, Silva MR (2012). Quality of clonal seedlings of Eucalyptus urophylla x E. grandis according to the substrate. Rev. Bras. Engenharia Agríc. Ambiental 16:297-302. Crossref |
||||
Souza SP (1966). Cultura do café. Sete Lagoas: IPEACO, 32p. (Circular, 2). | ||||
USDA – United States Department of Agriculture (2014). Coffee: World Markets and Trade. June 2014. P. 5. |
||||
Vallone HS, Guimarães RJ, Mendes ANG, Souza CAS, Dias FP, Carvalho AM (2009). Containers and substrates in the production of seedlings and initial development of coffee after planting. Ciênc. Agrotecnol. 33:1327-1335. Crossref |
||||
Vallone HS, Guimarães RJ, Mendes ANG, Souza CAS, Cunha RL, Dias FP (2010). Different containers and substrates in the production of coffee seedlings. Ciênc. Agrotecnol. 34:55-60. Crossref |
||||
Villar-Salvador P, Planelles R, Enriquez E, Pe-uelas-Rubira J (2004). Nursery cultivation regimes, plant functional attributes and field performance relationships in the Mediterranean oak Quecus ilex L. For. Ecol. Manage. 196:257-266. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0