Full Length Research Paper
References
Adams RP (1995). Identification of Essential Oil Components by Gas Chromatography. Mass Spectrom. pp. 237-243. |
|
Araújo AC, Nogueira DP, Augusto LG (2000). Impacto dos praguicidas na saúde: estudo da cultura de tomate. Rev. Saúde Pública, 34(3):309-313. |
|
Azevedo LAS (1997). Manual de quantificação de doenças em plantas. São Paulo. 144 p. |
|
Caccioni DRL, Guizzardi M (1994). Inhibition of germination and growth of fruit and vegetable postharvest pathogenic fungi by essential oil components. J. Essential Oil Res. Camberra, 6(2):173-179. |
|
Campaniello D, Sinigaglia M (2010). Antifungal activity of eugenol against Penicillium, Aspergillus, and Fusarium species. J. Food Prot. 73:1124-1128. |
|
Copping LG, Duke SO (2007). Natural products that have been used commercially as crop protection agents. Pest Manage. Sci. 63(6):524-554. |
|
Cruz TP, Alves FR, Mendonça RF, Costa AV, Jesus JWC, Pinheiro PF, Marins AK (2015). Fungicide activity of essential oil Cymbopogon winterianus jowit (citronella) against Fusarium solani. Biosci. J. Uberlandia 31(1):1-8. |
|
Daferera DJ, Ziogas BN, Polissiou MG (2003). The effectiveness of plant essential oils on the growth of Botrytis cinerea, Fusarium sp and Clavibacter michiganensis subsp.michiganensis. Crop Prot. 22:39-44. |
|
Faria TJ, Ferreira RS, Yassumoto L, Pinto De Souza JR, Ishikawa NK, Barbosa AM (2006). Antifungal Activity of Essential Oil Isolated from Ocimum gratissimum L. (eugenol chemotype) against Phytopathogenic Fungi. Braz. Arch. Biol. Technol. 49(6):867-871. |
|
Fawzi EM, Khalil AA, Afifi AF (2009). Antifungal effect of some plant extracts on Alternaria alternata and Fusarium oxysporum. Afr. J. Biotechnol. 8(11):2590-2597. |
|
Figueira FAR (2000). Novo manual de olericultura; Agrotecnologia moderna na produção e comercialização de hortaliças. 20 ed. Viçosa: UFV. P 402. |
|
Fonseca EN, Figer A, Furtado DT, Lopes D, Alviano DS, Alviano CS, Leitão SG (2006). Análise química e atividade antimicrobiana do óleos essencial dos frutos de Vitex cimosa Bertero. Rev. Bras. Plantas Medicinais, Botucatu, 8(4):87-91. |
|
García-García R, López-Malo A, Palou E (2011). Bactericidal action of binary and ternary mixtures of carvacrol, thymol, andeugenol against Listeriainnocua. J. Food Sci. 76(2):95-100. |
|
Geromini KVN, Roratto FB, Ferreira FG, Camilotti J, Vidigal TMA, Valle JS, Colauto NB, Linde GA (2015). Fungicidal effect of Lippia alba essential oil on a white-rot fungus. Maderas, Cienc. tecnol. 2015 17(1):29-38. |
|
GlamoÄlija J, Soković1 M, Tešević V, Linde G, Colauto NB (2011). Chemical characterization of Lippia alba essential oil: an alternative to control green molds. Braz. J. Microbiol. 42:1537-1546. |
|
Hada D, Sharma K (2014). assessment of antifungal activity of cassia fistula l. fruit pulp against alternaria solani. Int. J. Pharm. Pharm. Sci. 7(1):438-441. |
|
Huang Y, Zhao J, Zhou L, Wang J, Gong Y, Chen X, Guo Z, Wang Q, Jiang W (2010). Antifungal Activity of the Essential Oil of Illiciu'm verum Fruit and Its Main Component trans-Anethole. Mol. 15:7558-7569. |
|
Hyldgaard M, Mygind T, Meyer RL (2012). Essential Oils in Food Preservation: Mode of Action, Synergies, and Interactions with Food Matrix Components. Front. Microbiol. 3(12):1-24. |
|
Ibrahim FAA, Al-Ebady N (2014). Evaluation of Antifungal Activity of Some Plant Extracts and their Applicability in Extending the Shelf Life of Stored Tomato Fruits. J. Food Process. Technol. 5:6. |
|
Kishore GK, Pande S (2007). Evaluation of essential oils and theircomponents for broad-spectrum antifungal activity and control of late leaf spot and crown rot diseases in peanut. Plant Dis. 91:375-379. |
|
Knaak N, Fiuza LM (2010). Potencial of essential plant oils to control insects and microorganisms. Neotrop. Biol. Conserv. 5(2):120-132. |
|
Kurozawa C, Pavan MA (2005). Doenças do tomateiro (Lycopersicon esculentum Mill.). In: Kimati H, Amorim L, Rezende JAM, Bergamim FA, Camargo LEA. Manual de Fitopatologia: Doenças das plantas cultivadas, 4. ed. São Paulo SP. Ed. Agron. Ceres. 2:607-626. |
|
Lee YS, Kim J, Shin SC, Lee SG, Park IK (2008). Antifungal activity of Myrtaceae essential oils and their components against three phytopathogenic fungi. Flavour Fragr. J. 23:23-28. |
|
Leite GLD, Costa CA, Maia-Almeida CI, Picanço M (2003). Efeito da adubação sobre incidência de traça-do-tomateiro e alternaria em plantas de tomate. Hortic. Bras. 21(3):448-451. |
|
Maia JGS, Silva MD, Luz AI, Zoghbi MDG, Ramos LS (1987). Espécies de Piper da Amazônia ricas em safrol. Química Nova 10(3):200-204. |
|
Ming LC, Maia-Almeida CI, Marques MOM, Conceição DM, Yuhara TY, Leonel S, Tavares RDC, Silva J (2012). The effect of bordaleza and sulfocálcica syrups in different concentrations and ages of plants on leafs diseases of sweet passion fruit in organic cropping. J. Biotechnol. Biodivers. 3(2)30-35. |
|
Mishra AK, Dubey NK (1994). Evaluation of some essential oils for their toxicity against fungi causing deterioration of stored food commodities. Ap. Environ. Microb. 60:1101-1105. |
|
Nashwa SM, Abo-Elyousr KA (2012). Evaluation of various plant extracts against the early blight disease of tomato plants under greenhouse and field conditions. Plant Prot. Sci. 48(2):74-79. |
|
Neely D (1978). Laboratory and greenhouse procedures methods for evaluation fungicides, nematicides and bactericides. Minessota: An. Phytopathol. Soc. P 140. |
|
Negrelle RRB, Gomes EC (2007). Cymbopogon citratus (DC.) Stapf: chemical composition and biological activities. Rev. Bras. Plantas Med. 9(1):80-92. |
|
Onawunmi GO, Yisak WA, Ogunlana GO (1984). Antibacterial constituents in the essential oil of Cimbopogon citrates (D.C.) Stapf. J. Ethnopharmacol. 12(3):279-286. |
|
Paes JL, Faroni LRDA, Dhingra OD, Cecon PR, Silva TA (2012). Inseticidal fumigant action of mustard essential oil against Sitophilus zeamais in maize grains. Crop. Prot. 34:56-58 |
|
Pawar VC, Thaker VS (2007). Evaluation of the anti-Fusarium oxysporum f. sp. Cicer and Anti-Alternaria porri effects of some essential oils. World. J. Microb. Technol. 23:1099-1106. |
|
Perini VDM, Castro HG, dos Santos GR, Chagas Júnior AF, Cardoso |
|
DP, Aguiar RDS, Soares ADA (2013). Effect of vegetal extract in the inhibition of mycelial growth of Pyricularia grisea. J. Biotechnol. Biodivers. 4(1):70-77. |
|
Salamci E, Kordali S, Kotan R, Cakir A, Kaya Y (2007). Chemical compositions, antimicrobial and herbicidal effects of essential oils isolated from Turkish Tanacetum aucheranum and Tanacetum chiliophyllum var. chiliophyllum. Biochem. Syst. Ecol. 35(9):569-581. |
|
Salgado APSP, Cardoso MG, Souza PE, Souza JA, Abreu CMP, Simões CMO, Spitzer V (2000). Óleos voláteis. In: Simões C M O et al. Farmacognosia: da planta ao medicamento. 2. ed. Porto Alegre: Universidade Federal do Rio Grande do Sul, Universidade Federal de Santa Catarina. pp. 394-412. |
|
Sallam NMA (2011). Controlo f tomato Early Blight disease by certain aqueous plant extract. Plant Pathol. J. 10(4):187-191. |
|
Santana HT, Trindade FTT, Stabeli RG, Silva AAE, Militão JSLT, Facundo VA (2015). Essential oils of leaves of Piper species display larvicidal activity against the dengue vector, Aedes aegypti (Diptera: Culicidae). Rev. Bras. Plant Med. Campinas 17(1):105-111. |
|
Souza EL, Lima EO, Freire KRL, Sousa CP (2005). Inhibitory Action of Some Essential Oils and Phytochemicals on the Growth of Various Moulds Isolated From Foods. Braz. Arch. Biol. Technol. 48(2):245-250. |
|
Souza SMC, Pereira MC, Angélico CLE, Pimenta CJ (2004). Avaliação de óleos essenciais de condimentos sobre o desenvolvimento micelial de fungos associados a produtos de panificação. Ciênc. Agrotéc. 28(3):685-690. |
|
Soylu EM, Kurt S, Soylu S (2010). In vitro and in vivo antifungal activities of the essential oils of various plants against tomato grey mould disease agent Botrytis cinerea. Int. J. Food Microbiol. 143:183-189. |
|
Yanar Y, Gökçe A, Kadioglu I, Çam H, Whalon M (2011). In vitro antifungal evaluation of various plant extracts against early blight disease (Alternaria solani) of potato. Afr. J. Biotechnol. 10(42):8291-8295. |
|
Zanella CS, Gavassoni WL, Bacchi LMA, Formagio ASN (2015). Activity of plant extracts on the carpogenic germination and mycelial growth of Sclerotinia sclerotiorum. Arq. Inst. Biol. São Paulo 82:1-8. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0