African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6863

Review

An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits

M. K. Osei
  • M. K. Osei
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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A. Danquah
  • A. Danquah
  • West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
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E. T. Blay
  • E. T. Blay
  • West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
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E. Danquah
  • E. Danquah
  • West Africa Centre for Crop Improvement, University of Ghana, Legon, Accra, Ghana.
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H. Adu-Dapaah
  • H. Adu-Dapaah
  • CSIR-Crops Research Institute, P. O. Box 3785, Kumasi, Ghana.
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  •  Received: 26 September 2017
  •  Accepted: 20 October 2017
  •  Published: 21 December 2017

How to cite this article

APA /
Osei, M. K., Danquah, A., Blay, E. T., Danquah, E., & Adu-Dapaah, H. (2017). An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits. African Journal of Agricultural Research, 12(51), 3520-3528.
Chicago /
M. K. Osei, A. Danquah, E. T. Blay, E. Danquah and H. Adu-Dapaah. "An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits." African Journal of Agricultural Research 12, no. 51 (2017): 3520-3528.
MLA /
M. K. Osei, et al. "An overview of tomato fruit-ripening mutants and their use in increasing shelf life of tomato fruits." African Journal of Agricultural Research 12.51 (2017): 3520-3528.
DOI /
https://doi.org/10.5897/AJAR2017.12756
URL /
https://academicjournals.org/journal/AJAR/article-abstract/0714CAF67131

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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