African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6596

Full Length Research Paper

Performance evaluation of improved bread wheat (Triticum aestivum L.) varieties and production technologies in Central High Lands of Ethiopia

Bekele Gemechu
  • Bekele Gemechu
  • College of Development Studies, Addis Ababa University, Ethiopia.
  • Google Scholar
Amha Besufekad
  • Amha Besufekad
  • College of Development Studies, Addis Ababa University, Ethiopia.
  • Google Scholar
Abate Mekuriaw
  • Abate Mekuriaw
  • College of Development Studies, Addis Ababa University, Ethiopia.
  • Google Scholar


  •  Received: 05 May 2018
  •  Accepted: 11 June 2018
  •  Published: 14 February 2019

How to cite this article

APA /
Gemechu, B., Besufekad, A., & Mekuriaw, A. (2019). Performance evaluation of improved bread wheat (Triticum aestivum L.) varieties and production technologies in Central High Lands of Ethiopia. African Journal of Agricultural Research, 14(7), 439-446.
Chicago /
Bekele Gemechu, Amha Besufekad and Abate Mekuriaw  . "Performance evaluation of improved bread wheat (Triticum aestivum L.) varieties and production technologies in Central High Lands of Ethiopia." African Journal of Agricultural Research 14, no. 7 (2019): 439-446.
MLA /
Bekele Gemechu, Amha Besufekad and Abate Mekuriaw  . "Performance evaluation of improved bread wheat (Triticum aestivum L.) varieties and production technologies in Central High Lands of Ethiopia." African Journal of Agricultural Research 14.7 (2019): 439-446.