African Journal of
Agricultural Research

  • Abbreviation: Afr. J. Agric. Res.
  • Language: English
  • ISSN: 1991-637X
  • DOI: 10.5897/AJAR
  • Start Year: 2006
  • Published Articles: 6863

Full Length Research Paper

Levels of nitrate, pigments and thermographic analysis of lettuce under different temperatures of nutrient solution

Samuel Silva
  • Samuel Silva
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Ronaldo do Nascimento
  • Ronaldo do Nascimento
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Hallyson Oliveira
  • Hallyson Oliveira
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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José Alberto Ferreira Cardoso
  • José Alberto Ferreira Cardoso
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Diego Azevedo Xavier
  • Diego Azevedo Xavier
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Sonivagno de Sousa Silva
  • Sonivagno de Sousa Silva
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Samuel Silva
  • Samuel Silva
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Ronaldo do Nascimento
  • Ronaldo do Nascimento
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Hallyson Oliveira
  • Hallyson Oliveira
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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José Alberto Ferreira Cardoso
  • José Alberto Ferreira Cardoso
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Diego Azevedo Xavier
  • Diego Azevedo Xavier
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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Sonivagno de Sousa Silva
  • Sonivagno de Sousa Silva
  • Federal University of Campina Grande, Academic Unit of Agricultural Engineering, Plant Physiology Laboratory, CEP 58429-140, Campina Grande, PB, Brazil.
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  •  Received: 05 January 2016
  •  Accepted: 19 April 2016
  •  Published: 12 May 2016

How to cite this article

APA /
Silva, S., do Nascimento, R., Oliveira, H., Cardoso, J. A. F., Xavier, D. A., & Silva, S. S. (2016). Levels of nitrate, pigments and thermographic analysis of lettuce under different temperatures of nutrient solution. African Journal of Agricultural Research, 11(19), 1668-1673.
Chicago /
Samuel Silva, Ronaldo do Nascimento, Hallyson Oliveira, Jos&e Alberto Ferreira Cardoso, Diego Azevedo Xavier and Sonivagno de Sousa Silva. "Levels of nitrate, pigments and thermographic analysis of lettuce under different temperatures of nutrient solution." African Journal of Agricultural Research 11, no. 19 (2016): 1668-1673.
MLA /
Samuel Silva, et al. "Levels of nitrate, pigments and thermographic analysis of lettuce under different temperatures of nutrient solution." African Journal of Agricultural Research 11.19 (2016): 1668-1673.
DOI /
https://doi.org/10.5897/AJAR2016.10789
URL /
https://academicjournals.org/journal/AJAR/article-abstract/D1B2B1B58437

Copyright © 2024 Author(s) retain the copyright of this article.

This article is published under the terms of the Creative Commons Attribution License 4.0

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