African Journal of
Biotechnology

  • Abbreviation: Afr. J. Biotechnol.
  • Language: English
  • ISSN: 1684-5315
  • DOI: 10.5897/AJB
  • Start Year: 2002
  • Published Articles: 12504

Full Length Research Paper

The use of Amazon fungus (Trametes sp.) in the production of cellulase and xylanase

Salony Aquino Pereira
  • Salony Aquino Pereira
  • Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.
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Rafael Lopes e Oliveira
  • Rafael Lopes e Oliveira
  • Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.
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Sergio Duvoisin Jr.
  • Sergio Duvoisin Jr.
  • Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.
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Leonor Alves de Oliveira da Silva
  • Leonor Alves de Oliveira da Silva
  • Laboratory of Fermentative Processes, Department of Antibiotics, Biological Sciences Center, Federal University of Pernambuco, Brazil, CEP 50670-901, Recife-PE, Brazil.
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Patrícia Melchionna Albuquerque
  • Patrícia Melchionna Albuquerque
  • Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.
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  •  Received: 06 April 2016
  •  Accepted: 20 April 2016
  •  Published: 18 May 2016

Authors

Salony Aquino Pereira
Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.

Rafael Lopes e Oliveira
Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.

Sergio Duvoisin Jr.
Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.

Leonor Alves de Oliveira da Silva
Laboratory of Fermentative Processes, Department of Antibiotics, Biological Sciences Center, Federal University of Pernambuco, Brazil, CEP 50670-901, Recife-PE, Brazil.

Patrícia Melchionna Albuquerque
Laboratory of Applied Chemistry and Technology, Chemical Engineering Course, School of Technology, State University of Amazonas, CEP 69050-020, Manaus-AM, Brazil.

Corresponding Author Email: [email protected]



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This article is published under the terms of the Creative Commons Attribution License 4.0

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