Full Length Research Paper
References
Agrawal PK, Agrawal S, Singh U, Katiyar N, Verma SK (2012). Phenotypic characterization of rhizobia from legumes and its application as a bioinoculant. J. Agric. Technol. 8(2):681-692. |
|
Anand RC, Dogra RC (1991). Physiological and biochemical characteristics of fast and slow growing Rhizobium spp. Pigeonpea (Cajanus cajan). J. Appl. Bacteriol. 70:197-205. |
|
Baoling H, Cheng QL, Bo W, Liqin F (2007). Rhizobia strain isolated from root nodule of gymnosperm Podocarpus macrophyllus. Sci. Chin. Ser. C-Life Sci. 50:1-6. |
|
Belay Z, Assefa F. (2011). The symbiotic and phenotypic diversity of Rhizobium leguminosarum by Viciae from Northern Gondar, Ethiopia. Afr. J. Biotechnol. 10(21):4372-4379. |
|
Beyene S, Dessalegn F, Worku W (2013). Improving Food Security in the Highlands of Ethiopia through Improved and Sustainable Agricultural Productivity an Human Nutrition. Final Technical Report. Hawassa University and University of Saskatchewan. |
|
Beynon JL, Josey D P (1980). Demonstration of heterogeneity in a natural population of Rhizobium phaseoli using variation in intrinsic antibiotic resistance. J. Gen. Microbiol. 118:437-442. |
|
Christodoulou V, Bampidis VA, Hucko B, Ploumi K, Iliadis C, Robinson PH, Mudrik Z (2005). Nutritional value of chickpeas in relations of lactating ewes and growing lambs. Anim. Feed Sci. Technol. 118:229-241. |
|
CSA (Central Statistical Authority) (2011). Agricultural samples survey 2010/2011: Report on area and production of major crops. Vol. 1. Statistical Bulletin, Addis Ababa, Ethiopia. |
|
Funga A, Ojiewo OC, Turoop L, Mwangi SG (2016). Symbiotic effectiveness of elite rhizobia strains nodulating desi type chickpea (Cicer arietinum L.) varieties. J. Plant Sci. 4(4):88-94. |
|
Gao JI, Sun JG, Li Y, Wang ET, Chen WX (1994). Numerical taxonomy and DNA relatedness of tropical rhizobia isolated from Hainan Province, China. Int. J. Syst. Bactriol. 44:151-162. |
|
IFPRI (International Food Policy Research Institute) (2010). Pulses Value Chain Potential in Ethiopia: Constraints and opportunities for enhancing exports, P 12. |
|
Imran A, Mirza SM, Shah MT, Kauser A, Malik AK, Hafee YF (2015). Differential response of kabuli and desi chickpea genotypes toward inoculation with PGPR in different soils. Front. Microbiol. 6:859-873. |
|
Jida M, Assefa F (2012). Phenotypic diversity and plant growth promoting characteristics of Mesorhizobium species isolated from chickpea (Cicer arietinum L.) growing areas of Ethiopia. Afr. J. Biotechnol. 11(29):7483-7493. |
|
Keneni G, Bekele E, Getu E, Imtiaz M, Dagne K, Assefa F (2011). Characterization of Ethiopian chickpea (Cicer arietinum L.) germplasm accessions for response to infestation by Adzuki Bean Beetle (Callosobruchus chinensis L.) performance evaluation. Ethiopia. J. Agric. Sci. 21: 65-83. |
|
Kennedy IR., Choudhury, ATMA, Kecskés ML (2004). Non-symbiotic bacterial diazotrophs in crop-farming systems: can their potential for plant growth promotion be better exploited? Soil Biol. Biochem. 36:1229-1244. |
|
Kucuk C, Kivanc M (2008). Preliminary characterization of Rhizobium Strains. isolated from chickpea nodules. Afr. J. Biotechnol. 7(6):772-775. |
|
Kucuk C, Kıvanc M, Kınacı E (2006). Characterization of Rhizobium sp. isolated from bean. Turk. J. Biol. 30:127-132. |
|
L'taief B, Sifi B, Gtari M, Zaman-Allah M, Lachaal M (2007). Phenotypic and molecular characterization of chickpea rhizobia isolated from different areas of Tunisia. Can. J. Microbiol. 53:427-434. |
|
Lupwayi NZ, Haque I (1994). Legume-Rhizobium Technology Manual. Environmental Science Division, International Livestock Center for Africa, Addis Ababa, Ethiopia, p. 97. |
|
Maâtallah J, Berraho EB, Sanjuan J, Lluch C (2002). Phenotypic characterization of rhizobia isolated from chickpea (Cicer arietinum) growing in Moroccan soils. Agronomie 22:321-329. |
|
Mia, MAB, Shamsuddin, ZH (2010). Rhizobium as a crop enhancer and biofertilizer for increased cereal production. Afr. J. Biotechnol. 9(37):6001-6009. |
|
Miller P, McKay K, Jenks B, Riesselman J, Neill K, Buschena D, Bussan JA (2002). Growing Chickpea in the northern Great Plains. Montana State University, pp. 1-8. |
|
Mohammed I, Ahmed AR, Senge B (2011). Dynamic rheological properties of chickpea and wheat flour Doughs. J. Appl. Sci. 11:3405-3412. |
|
Naser MS, Mohammad C, Ali AS, Ali MA, Abolfazl AG (2008). Nutritional evaluation of kabuli and desi type chickpeas (Cicer arietinum L.) for ruminants using in vitro gas production technique. Afr. J. Biotechnol. 7(16):2946-2951. |
|
Nour SM, Cleyet-Marel JC, Beck D, Effosse A, Fernandez MP (1994). Genotypic and phenotypic diversity of Rhizobium isolated from chickpea (Cicer arietinum L.). Can. J. Microbiol. 40(5):345-354. |
|
Qureshi TS, Bux H, Khan RM (2013). Symbiotic characterization of rhizobia nodulating Cicer arietinum L. isolated from Pakistan. Int. J. Agro. Plant Prod. 4(11):2912-2918. |
|
Rai R, Dash KP, Mohapatra T, Singh A (2012). Phenotypic and molecular characterization of indigenous rhizobia nodulating chickpea in India. Int. J. Exp. Biol. 50:340-450. |
|
Reddy BG, Reddy MS (2004). Soil health and crop productivity in alfisols with integrated plant nutrient supply system. Proceedings of the Australian Agronomy Conference, Australian Society of Agronomy, Perth, W.A., pp. 102-104. |
|
Sahgal M, Johri BN (2003). The changing the face of rhizobial systematics. Curr. Sci. 84:43-48. |
|
Saraf M, Dhandhukia P, (2005). Response of Sinorhizobium meliloti to high salt concentration and effect of added osmotica. J. Microbial World 7:250-257. |
|
Shiferaw B, Teklewold H (2007). Structure and functioning of chickpea markets in Ethiopia: Evidence-based on analyses of value chains linking smallholders and markets. Improving Productivity and Market Success (IPMS) of Ethiopian Farmers Project Working Paper 6. ILRI (International Livestock Research Institute), Nairobi, Kenya. P 63. |
|
Simon T, Mtei K, Amare GA, Ndakidemi AP (2014). Isolation and characterization of nitrogen-fixing rhizobia from cultivated and uncultivated soils of Northern Tanzania. Am. J. Plant Sci. 5:4050-4067. |
|
Singh KAG, Bamania M (2012). Characterization of Mesorhizobium sp. isolated from root nodules of Cicer arietinum. Int. J. Agric. Sci. Res. 2(3):142-154. |
|
Singh PR, Manchanda G, Singh NR, Srivastava KA, Dubey CR (2015). Selection of alkalotolerant and symbiotically efficient chickpea nodulating rhizobia from North-West Indo Gangetic Plains. J. Basic Microbiol. 56:14-25. |
|
Singh S, Singh I, Kapoor K, Gaur MP, Chaturvedi KS, Singh PN, Sandhu SJ (2014). Chickpea: broadening the genetic base of grain legumes. Springer. pp. 51-75. |
|
Somasegaran P, Hoben HJ (1994). Handbook for Rhizobia. Springer- Verlag. |
|
Tena W, Wolde-Meskel E, Walley F (2017). Response to chickpea (Cicer arietinum L.) to inoculation with native and exotic Mesorhizobium strains in Southern Ethiopia. Afr. J. Biotechnol. 15(35):1920-1929. |
|
van der Maesen LJG (1987). Origin, history, and taxonomy of chickpea. In: Saxena MC, Singh KB (eds) The chickpea. C.A. B., Wallingford, pp. 11-34 |
|
Vincent JM (1970). A Manual for the Practical Study of Root-Nodule Bacteria. Black well Scientific, Oxford. |
|
Wei GH, Tan ET, Zhu ME, Wang ET, Han SZ, Chen WX (2003). Characterization of rhizobia isolated from legume species within the genera Astragalus and Lespedeza grown on the Loess Plateau of China and description of Rhizobium loessense sp. Int. J. Evol. Microbiol. 53:1575-1587. |
|
Werner D (2005). Production and biological nitrogen fixation of tropical legumes. In: Werner D and Newton W E. (eds) Nitrogen Fixation in Agriculture, Forestry, Ecology, and the Environment, Springer, Netherlands, pp. 1-13. |
Copyright © 2024 Author(s) retain the copyright of this article.
This article is published under the terms of the Creative Commons Attribution License 4.0