Evaluation of the productive performance characteristics of red tilapia (Oreochromis sp.) injected with shark DNA into skeletal muscles and maintained diets containing different levels of probiotic and amino yeast
Samy Yehya El-Zaeem1,3*, Talaat Nagy Amer2 and Nader Ezzat El-Tawil2
1DNA Research Chair, Zoology Department, College of Sciences, P. O. Box 2455, King Saud University, Riyadh 11451, Saudi Arabia.
2Experimental Station for Aquaculture Research (ESAR), Central Laboratory for Aquaculture Research, Agriculture Research Center, Alexandria, Egypt.
3Animal and Fish Production Department, Faculty of Agriculture (Saba-Bacha), Alexandria University, Alexandria, Egypt.
Email: [email protected], [email protected][email protected]
